AGRICULTURAL DEVELOPMENT OF CORN THROUGH ORGANIC AND TRADITIONAL NO-TILLAGE CULTIVATION SYSTEMS

Authors

  • Maria Lita Padinha Corrêa
  • João Carlos Cardoso Galvão
  • João Paulo Lemos
  • Glauco Vieira Miranda
  • Orimário Lúcio Rodrigues
  • Patrícia Marluci da Conceição
  • Anastácia Fontanetti

DOI:

https://doi.org/10.21206/rbas.v1i1.16

Abstract

The purpose of this work was to evaluate the agricultural performance of the corn in the organic and traditional systems of no-tillage cultivation during three consecutive agricultural years. The treatments evaluated were: PDT1 (traditional no-tillage cultivation without fertilization); PDT2 (traditional no-tillage cultivation + mineral fertilization + herbicide); PDT3 (traditional no-tillage cultivation + fertilization with organic compounds + herbicide); PDO1 (no-tillage cultivation + fertilization with organic compounds + mowing); PDO2 (no-tillage cultivation + fertilization with organic compounds + intercropping with jack-bean at the density of 3 plants per linear meter + mowing); PDO3 (no-tillage cultivation + fertilization with organic compounds + intercropping with jack-bean at the density of 6 plants per linear meter + mowing);and PDO4 (no-tillage cultivation + fertilization with organic compounds + intercropping with Jack-bean left in the area, cycle of 190 days, at the density of 6 plants per linear meter + mowing). It was concluded that the intercropping of the jack-bean with the corn at the highest rate provided increment in the grains productivity; this intercropping was efficient to reduce the dry mass of the weed: the prolongation of the legume cycle provided increase of the dry matter in the system and probably a higher synchrony between the availability of N and the demand from the plants of black oat.

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Published

2011-07-01

How to Cite

Maria Lita Padinha Corrêa, João Carlos Cardoso Galvão, João Paulo Lemos, Glauco Vieira Miranda, Orimário Lúcio Rodrigues, Patrícia Marluci da Conceição, & Anastácia Fontanetti. (2011). AGRICULTURAL DEVELOPMENT OF CORN THROUGH ORGANIC AND TRADITIONAL NO-TILLAGE CULTIVATION SYSTEMS. Brazilian Journal of Sustainable Agriculture, 1(1). https://doi.org/10.21206/rbas.v1i1.16

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